This DVD contains two programmes from the popular BBC 2 seriesFeeding Frenzy: Convenient Cuisine
In the first of a two-part series on the new food revolution, Max Flint reports on the rise of ready meals and the impact it is having on our diet and our cooking skills. While convenient cuisine is a bonanza for the retail giants, what is it doing to the nation's health?
Feeding Frenzy: Clever Food
In the second of a two-part series on the new food revolution, Libby Potter investigates the boom in so-called 'clever' foods, designed to make us healthier and brainier, and which range from probiotics to cholesterol-reducing margarine, and milk, bread and eggs with added Omega 3. Though they're all extremely profitable for the manufacturers, Potter wonders if they're really worth the extra money and if they actually do work.
FOR EDUCATIONAL AND TRAINING PURPOSES ONLY
Length: 60mins
ISBN: 9780749227876
